Codonopsis-Goji Iced Tea

From Dr. Chen’s family book. In the Chinese tradition this blend of codonopsis, goji and ginger is used to tonify Qi, served cold.

1. 50g Dang Shen Radix Codonopsis Pilosulae 2. 50g Gou Gi Fructus Lycii 3. 30g Ginger 1. Slice ginger, combine all the ingredients in a pot. 2. Add 3 liters of water. 3. Bring to a boil, then reduce heat to a low simmer. 4. Cook for 60 minutes. 5. Makes about 2 liters of tea. 6. Let it cool and strain. 7. Chill in refrigerator. 8. Drink 0.5 liter(2 glasses) every day.

A traditional family recipe, not medical advice. Not for pregnancy or breastfeeding. If you take medicine or have a health condition, ask your doctor or pharmacist before trying any herbal tea.