Mixed Berry Mocktail Sangria
By Last Updated: December 25th, 2024Categories: Our Blog

Description
A refreshing, non-alcoholic sangria perfect for those seeking a delightful fruity beverage without alcohol. This mocktail combines the robust flavor of red raspberry leaf tea with a vibrant medley of mixed berries, creating a sophisticated and health-conscious drink.

Ingredients
4 cups water
2 red raspberry leaf tea bags
1 pound strawberries
6 ounces blueberries
6 ounces blackberries (plus extra for garnish)
¼ cup simple syrup

Yield: 4-6 servings
Garnish
Fresh strawberry for glass rim

Preparation Method

  1. Brew Tea
    • Prepare a strong tea using 4 cups of water and 2 red raspberry leaf tea bags
  2. Prepare Fruit
    • Hull the strawberries
    • Juice half the strawberries with all blueberries and blackberries
    • Optional: Remove foam from juice
  3. Assemble Mocktail
    • Fill a tall pitcher 1/3 full with ice
    • Pour berry juice and brewed tea into a pitcher
    • Stir in simple syrup
    • Add remaining whole strawberries
  4. Serve
    • Pour into glasses
    • Garnish with a strawberry on the rim

Pro Tips

  • If no juicer is available, substitute with 100% fruit punch
  • Chill thoroughly for maximum refreshment

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Written by : Grace Chen

Hi, I'm Grace Chen. I’m enthusiastic about Traditional Chinese Medicine, natural healing including Chinese Medicinal Herbs, Acupressure, Qi-Gong, foot massage and more. My passion for herbs had been a lifelong journey beginning as a young girl always been fascinated by my grandfather’s Chinese Herbal Medicine chest, full of amazing goodies helping people get well. To chase my dreams, I created a website, HerbalShop.com to share my passion, my grandfather Dr. Chen’s herbal recipes, interesting new and the translation of the classical Chinese herbal formulas with the world. Hope you enjoy it!

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