Germinated Millet (Gu Ya)
By Last Updated: April 6th, 2015Categories: Medicinal Herbs

穀芽
Germinated millet (Guya)

Pharmaceutical Name: 1. Fructus Oryzae germinatus. 2. Fructus Setariae germinatus

Botanical Name: 1. Oryza sativa L. 2. Setaria italica (L.) Beauv.

Common Name: Germinated millet

Source of Earliest Record: Bencao Gangmu

Part Used: The germinated rice sprouts are dried in the sun.

Natural Properties & Taste: Sweet and neutral

Meridians: Spleen and stomach

Therapeutic Effects:
1. To eliminate food retention and harmonize the stomach.

2. To improve appetite.

Indications:
1. Retention of food. Germinated millet (Guya) is used with Medicated leaven (Shenqu) and Hawthorn fruit (Shanzha).

2. Weakness of the spleen and stomach manifested as poor appetite. Germinated millet (Guya) is used with Pilose asiabell root (Dangshen), White atractylodes (Baizhu) and Tangerine peel (Chenpi).

Dosage: 10-15 g

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Written by : Grace Chen

Hi, I'm Grace Chen. I’m enthusiastic about Traditional Chinese Medicine, natural healing including Chinese Medicinal Herbs, Acupressure, Qi-Gong, foot massage and more. My passion for herbs had been a lifelong journey beginning as a young girl always been fascinated by my grandfather’s Chinese Herbal Medicine chest, full of amazing goodies helping people get well. To chase my dreams, I created a website, HerbalShop.com to share my passion, my grandfather Dr. Chen’s herbal recipes, interesting new and the translation of the classical Chinese herbal formulas with the world. Hope you enjoy it!

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