Chinese Pulsatilla Root (Bai Tou Weng)
白頭翁
Pulsatilla root (Baitouweng)
Pharmaceutical Name: Radix Pulsatillae
Botanical Name: Pulsatilla chinensis (Bge.) Regel
Common Name: Pulsatilla root, Anemone
Source of Earliest Record: Shennong Bencao Jing
Part Used: The roots are dug in spring or late autumn, cleaned and dried in the sun.
Natural Properties & Taste: Bitter and cold
Meridians: Large intestine
Therapeutic Effects:
1. To clear heat and release toxins.
2. To cool the blood and stop dysentery.
Indications:
Dysentery, manifested as fever, abdominal pain, bloody and pus-like stool and tenesmus. Pulsatilla root (Baitouweng) is used with Phellodendron bark (Huangbai) and Coptis root (Huanglian) in a formula such as Baitouweng Tang.
Dosage: 6-15 g
Share this article
Written by : Grace Chen
Hi, I'm Grace Chen. I’m enthusiastic about Traditional Chinese Medicine, natural healing including Chinese Medicinal Herbs, Acupressure, Qi-Gong, foot massage and more. My passion for herbs had been a lifelong journey beginning as a young girl always been fascinated by my grandfather’s Chinese Herbal Medicine chest, full of amazing goodies helping people get well. To chase my dreams, I created a website, HerbalShop.com to share my passion, my grandfather Dr. Chen’s herbal recipes, interesting new and the translation of the classical Chinese herbal formulas with the world. Hope you enjoy it!
Follow us
Latest articles
February 3, 2025
February 3, 2025
February 3, 2025