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Chinese Mugwort Leaf (Ai Ye)
艾葉
Mugwort leaf (Aiye)
Pharmaceutical Name: Folium Artemisiae Argyi
Botanical Name: Artemisia argyi Levl. et Vant.
Common Name: Mugwort leaf
Source of Earliest Record: Mingyi Bielu
Part Used: The leaves are gathered in spring or summer, when the mugwort is flowering. They are dried in a shady place.
Natural Properties & Taste: Bitter, pungent and warm
Meridians: Liver, spleen and kidney
Therapeutic Effects:
1. To warm the channels and stop bleeding.
2. To dispel cold and stop pain.
Indications:
1. Hemorrhages due to deficiency and cold, especially uterine bleeding. Mugwort leaf (Aiye) is used with Donkey hide gelatin (Ejiao) in the formula Jiao Ai Tang.
2. Deficiency and cold in the lower jiao manifested as abdominal cold pain, irregular menstruation, amenorrhea and leukorrhagia. Mugwort leaf (Aiye) is used with Chinese angelica root (Danggui), Cyperus tuber (Xiangfu), Chuanxiong rhizome (Chuanxiong) and Lindera root (Wuyao).
Dosage: 3-10 g
Note: This herb is used for moxibustion and can be made into moxa sticks or used as moxa cones. It warms meridians and promotes the circulation of qi and blood.
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Written by : Grace Chen
Hi, I'm Grace Chen. I’m enthusiastic about Traditional Chinese Medicine, natural healing including Chinese Medicinal Herbs, Acupressure, Qi-Gong, foot massage and more. My passion for herbs had been a lifelong journey beginning as a young girl always been fascinated by my grandfather’s Chinese Herbal Medicine chest, full of amazing goodies helping people get well. To chase my dreams, I created a website, HerbalShop.com to share my passion, my grandfather Dr. Chen’s herbal recipes, interesting new and the translation of the classical Chinese herbal formulas with the world. Hope you enjoy it!
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